This recipe is the creation of a long term friend of mine: Arianna.
I made it and apart from the fact that is super easy and quick to make, it also tastes really goooood.
Serves: 6 medium patties - Preparation time: 15 minutes - Cooking time: 20 minutes
500gr tin Mackerel in brine
3 cloves crushed garlic
1 red onion, thinly sliced (cooked onion, optional)
1+ jalapeno (according to taste), thinly sliced
Herbs parsley, dill (optional)
Coconut or avocado oil
In a big bowl mixed all the ingredients together then make some patties with your hands.
In a skillet heat some oil anf fry them for about 5 minutes Flip them and cook another 5minutes
Flip them on both sides a couple of times and cook for a total of 20 minutes.
Serve warm with a mixed salad, fries or steamed potatoes (mix some sweet potatoes and some yellow ones) and season with finely chopped parsley, salt, pepper and olive or avocado oil.